All Cassava Flour Brands Not Equal
Cassava flour is one of the most popular grain-free flours. It probably comes in a close second to almond flour because of it’s versatility and likeness to wheat flour. It is a little on the pricey side so my first attempt at trying it out was with an economical brand. I followed a recipe for […]
The Round Up on Grain-Free Wraps
I am a BIG fan of wraps because they are so versatile and can be used as a tortilla, sandwich wrap, sliced into chips or crackers, etc. When I first started experimenting with wraps, I thought there was only going to be two, maybe three types I would have to work with but as I […]
The Ultimate Guide to Baking Grain-Free Bread
Switching to a low-carb diet is difficult when you abruptly don’t have a staple such as bread to work with. In the beginning, I lamented the loss of bread, and with no other good substitutes, I replaced it with rice but that isn’t exactly grain-free. I told myself at least it’s gluten-free. As I started […]
How to Get Your Significant Other to Make You a Low-Carb Mother’s Day Dinner
Every year for Mother’s Day, I make my mom a killer Mother’s Day brunch and this year will be no different. However, being a mom myself, I’ll definitely want to take the evening off, kick up my heels and have dinner taken care of for me. My son is 3 years old so he hasn’t […]
10 Mother’s Day Brunch Ideas on a Low-Carb/Keto Diet
Mother’s Day is fast approaching and I’ve been mulling over what I want to do. Last year, before I embarked on my low-carb diet, I made a carb heavy brunch for my mom from savory bread pudding to cinnamon sugar topped blue berry muffins. And being a mom myself, I wanted to take the evening […]